Under vacuum condition, material is freeze dried through concept of sublimation. The dampness in the pre-frozen product is straight sublimed from strong state (ice) to aeriform state (vapor), without melting. The finished items created by vacuum lyophilizer are created to be sponginess, without shrinkage and superb in rehydration, consisting of little water only.
To acquire premium quality vacuum lyophilizer, simply get it from suppliers or direct providers for a more affordable rate. KEMOLO offer vacuum lyophilizer available with affordable rate for customers in both China and also all over the world.
Vacuum lyophilizer uses the most innovative food making technology of dehydrated. Compared to the usual drying techniques, the nutrients and also food taste and shape of the food are maintained in a huge extent as well as the processed food can be stored for a very long time under a normal temperature as well as dry atmosphere.